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Spinach and Feta Pierogis, 6ct


These homemade greek-style:) pierogis are filled with a delicious feta and organic spinach and shallot filling. Super quick dinner: just throw in boiling water for a few minutes and serve with melted butter or olive oil. Or, better yet, after boiling, pan-fry in butter or oil with some chopped onion.

In stock



Ingredients: unbleached flour, feta, organic spinach, shallots, nutmeg, salt, pepper, olive oil, water.

Vendor Information

  • Store Name: Middle Earth Mushrooms
  • Vendor: Dominika DelMastro
  • Address: P.O. Box 55
    Seal Cove, ME 04674
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