How It Works

  • 1

    Shop

    Fill your cart anytime during the open markets days of Saturday 10am thru Thursday 10am.

  • 2

    Pay Online

    Choose from multiple producers and pay online through Stripe for the best local food. Your purchase also supports Healthy Acadia food security programs, a 10% handling fee will be added at checkout.

  • 3

    Pick Up

    Your order will be ready for pick up at Floret on Friday between 3PM and 6PM.

  •  Bar Harbor Oyster Company

    Bar Harbor Oyster Company is a 22 acre boutique sea farm located in the cold, rich waters of Mt. Desert Narrows. Family owned and operated we have been in business since 2014. ...
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  •  Beech Hill Farm

    College of the Atlantic’s Beech Hill Farm is a working farm growing fresh vegetables and raising meat for COA and the wider community. In addition to providing locally and ...
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  •  Blue Ox Blueberries

    Blue Ox Blueberries is a small-scale organic blueberry operation located on Beech Hill, in the town of Mount Desert. A blueberry field, dormant for 30 years, is now producing ...
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  •  Floret

    Floret is a small independent flower shop, recently opened in Somesville! For many years I've done weddings and events as well as estate gardening but I've recently gone out ...
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  •  Gather

    Gather is a healthy bake shop located in Town Hill, Maine. Using fresh, local and organic ingredients, Gather prepares to-go dinners that are ready for many occasions. With ...
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  •  Mandala Farm

    We are a horse powered organic farm located in Gouldsboro, just across Frenchman's Bay. We breed and raise Tamworth cross pigs. All our pork is born, raised and sold right ...
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  •  Middle Earth Mushrooms

    Middle Earth Mushrooms is an outdoor shiitake farm, located in the woods of Seal Cove, Maine. We grow our mushrooms in natural conditions, on hardwood logs. Our shiitake have ...
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  •  Old Dog Baking Co.

    I am a traditional wood fired bread baker. I started my baking journey almost 30 years ago. I currently bake in a cozy baking studio behind my home. Thanks for letting me ...
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  •  Open Table MDI (Donation)

    Open Table MDI was born out of the desire to inspire a strong and inclusive community through sharing a meal and connecting people to real food. Our community dinner program ...
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  •  Peggy Rockefeller Farm

    Peggy Rockefeller Farms (PRFs) is a small, diversified farm on MDI that is owned by the College of the Atlantic (COA) and operated by farm manager C.J. Walke, with farm help ...
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  •  Sassafrass Catering

    I have called MDI home since I moved here from Virginia with my daughter Kira in 1995. Working with and learning from Anna Durand in my early years of cooking prepared me ...
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  •  SHEILA'S COOKIES

    SHEILA'S COOKIES began in Boston Massachusetts to replace sugary empty calorie cookies in Bill's lunch bag with a better nutritional cookie. Friends and neighbors lead me to ...
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  •  Tide Mill Organics

    Tide Mill Farm is located on the shores of Cobscook Bay and has been in the Bell Family since 1765. There are 7th, 8th and 9th generations living and working together on this ...
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